Jonathan, our in-house pickling expert, poses for the paparazzi.
Is it just me, or do you think that maybe the stress of doing 60+ quarts of pickles is starting to get to him? ;-)
3 comments:
Anonymous
said...
Finally! The pickle season is done! (And I believe it is about time to quite, according to the stress level indicated on the last photo of my pickles and I.) We canned a little over 70 quarts of dill pickles for our use until next years pickles. Hmm...I wonder if next year I should try to beat my record of number of quarts processed? :)
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3 comments:
Finally! The pickle season is done! (And I believe it is about time to quite, according to the stress level indicated on the last photo of my pickles and I.) We canned a little over 70 quarts of dill pickles for our use until next years pickles. Hmm...I wonder if next year I should try to beat my record of number of quarts processed? :)
lol Jon, you look really stressed out... did the girls make you do all that work w/ only your dad to help you?!
Btw, what's on your head? An old-fashioned egg basket? lol
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